12
Oct
On the program of the 25th Feast of the Scallop and the gastronomy of Villers sur Mer ...

As the All Saints’ Day holidays approach, Villers sur Mer is busy preparing for its finest event: the 25th edition of the Feast of the Scallop and the gastronomy.

Two days around an exceptional product that will take place this year on Saturday 30th and Sunday 31st of October 2021!

 

Created in 1995, the feast this year places particular emphasis on seafood and gastronomy to offer you the best, always in a lively and festive atmosphere.

You will find in the city center the famous scallops, queens of the event, as well as a large seafood market. A wide choice of gastronomic exhibitors will also be present and will offer sweet or savory products, regional specialties from Normandy, wine and spirits.

Several renowned chefs will also lead cooking workshops to treat you and give you new recipe ideas.

Finally, many artists and activities will cheerfully punctuate these two days of celebration!

 

On the program for the two days:

  • Gastronomic market
  • Scallops and seafood market
  • Musical and artistic entertainment
  • Maritime events
  • Culinary and catering demonstrations

 

Discover the full detailed program and more information by clicking on the link below :

Two days of celebration around an exceptional dish, program of the Feast of the scallops and gastronomy of Villers sur Mer!

 

 

Villers-sur-Mer town center only.

Free access with compulsory health pass.

Information and detailed program to come very soon.

 

Photo credit:

@SPACE Villers sur Mer | @sylmi Sebastien Delanoe | @Istock